Chargrilled Chicken Quinoa Bowl

Light and healthy. A fresh quinoa bowl of fresh avocado, corn salsa, and MelCo Food's Chargrilled Chicken.

Cuisine: Brunch

Service Time: 10 mins

Ingredients

• 100g MelCo Food's Chargrilled Chicken
  
• 1 1/2 cups of quinoa, cooked
  

For Corn Salsa

• 1 cobs of corn
  
• Coriander, minced
  
• Lemon juice
  

To Serve

• Radish, thinly sliced
  
• Avocado, sliced
  
• Coriander, roughly chopped
  
• Shallot, sliced
  
• Long red chilli, sliced
  
• Lemon wedge
  

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Method

For Corn Salsa

1. Add corn and coriander to a mixing bowl, squeeze in the juice of half a lemon, and season with salt and pepper.

To Serve

1. Reheat MelCo Food's Chargrilled Chicken in the microwave.
   
2. Place quinoa in your serving bowl and garnish with MelCo Food's Chargrilled Chicken, corn salsa, radish, coriander, shallots, and chillies.