Tex-Mex Pulled Pork Tacos

Bring the taste of Tex-Mex to your restaurant with MelCo Food's Pulled Pork. Soft, tender, juicy pork, seasoned with aromatic Tex-Mex herbs and spices, served on a soft wheat tortillas, and crispy, fresh salad - for an authentic Tex-Mex experience!

Cuisine: Tex-Mex

Service Time: 10 mins

Ingredients

• 100g MelCo Food's Pulled Pork
• 1 tsp Mexican seasoning
• 6" Mission Tortillas
  
• DiRossi Shredded Mozzarella
  

• Oak Lettuce leaves
  
• Red cabbage, shredded
  
• Lime Wedge
  
• Red onion, sliced
  

---

Method

For Pulled Pork

1. Place a frying pan on medium heat with a tablespoon of oil. Once heated add in MelCo Food's Pulled Pork and season with mexican seasoning to taste. Mix well and fry for 4-6 minutes, or until golden brown.
   
2. Season with salt and pepper to taste.
   

To Serve

1. Heat up tortillas in microwave for 30s, or on hotplate.
   
2. Compile tacos with oak lettuce, pulled pork, mozarella cheese, red cabbage, garnish with coriander, red onion, and a lime wedge.